Warre’s Fine White Port

Port from Douro, Portugal

Winemaker Notes

Warre’s Fine White is produced from traditional white grape varieties from the Douro Demarcated Region. The fermentation takes place off the skins in order to produce a more delicate style of wine. Ageing takes place at the lodges in Vila Nova de Gaia in a combination of oak casks and stainless steel tanks. It is refreshingly light in taste and an excellent aperitif. Warre’s Fine White is medium dry. It has pale straw color with crisp flowery aromas, fresh almonds on the palate, and a long, tangy finish.

Food Pairing 

Pairs well with spice cake, crème brûlée, fruit-based desserts, pastries, and fresh field berries in cream.

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