Schramsberg Blanc de Blancs 2016

Vintage Sparkling Wine from North Coast, California

Food Pairing 

Pairs well with fresh oysters and other shellfish, crab cakes, ceviche and grilled sea bass. It is also delicious with lemon chicken and Thai curries. Serve with aged Gouda or other hard cheeses, and as a counterpoint to soft triple creams.

Learn more about the producer here!

Interested in more wines from this region? Click here!