Gamay from Beaujolais, France
Food Pairing
Pairs well with crab cakes, poultry, or a spread of fresh fruit, nuts, and young cheeses.
Product Details
Wine by Type |
Red
|
Wine by Grape Variety |
Gamay
|
Wine by Year |
2020
|
Wine by Country |
France
|
Wine by Region |
Burgundy
|
Wine by Subregion |
Beaujolais
|