Chardonnay from Sonoma County, California

Winemaker Notes

A crisp freshness is the main component the winery looks for, but they enjoy the bright minerality as well, and the naturally low alcohol level makes the wine even more enjoyable. There is no contact with oak barrels during the production, so the charming fruit component is allowed to take center stage.

Wine Enthusiast – 91 Points

Aromas of orange blossoms lead to warm, rich, golden apple, vanilla and cream fla- vors on a luxurious texture. This wine is practically sweet from very ripe grapes and the pastry-shop array of oak spices

Food Pairing
Pairs well with pastas with Alfredo, pesto, or cheese-based sauces, as well as chicken or fish in creamy sauces.