Nebbiolo from Barolo, Piedmont, Italy

Winemaker Notes

Garnet red color with variable intensity depending on the vintage. The grapes come from different vineyards and this gives them a broad and variable spectrum of perfumes, ranging from tempting spicy notes to those of a sweeter, floral and fruity nature. A variety of sensations, with a full-bodied, classic and well structured wine which ages well and perfectly represents the important character of ourland.

James Suckling – 94 Points

Pure, yet savory, with a stony, mineral punch to the orange peel, strawberries and dried herbs. I love the clarity and the tautness on the palate, with elegant but gutsy flavors of minerals and fruit, together with firm tannins that show Barolo etherealness and power at the same time. Already approachable.

Food Pairing 

Pairs well with red meats, particularly game, and with dishes dressed with truffle as well as with fresh homemade pasta or a meat sauce with risotto.