Winemaker Notes

The Perigord IGP covers the stunningly romantic departments in western France, the Dordogne and the Lot. The vineyards at Fabien Castain’s family estate roll along the transitional hills of Aquitaine, which is segmented by rivers and tributaries on the way out to the Atlantic. Perigord is further separated into four areas, called Noir, for its truffles; Vert, for its forests; Blanc, for its quarries, and Pourpre, for its viticulture.

Food Pairing 

Pairs well with lamb kofta with herby yogurt, creamy mushroom soup, venison burgers, brats with dijon mustard and caramelized onion.