Chardonnay from Monterey, Central Coast, California

Winemaker Notes

Medium Straw, golden color with aromas of lemon and pineapple. Soft tannins, moderate acidity, long finish. Flavors of papaya, vanilla, caramel, and light oak.

Wine Enthusiast – 89 Points

Green apple and buttered toast aromas make an intriguing combo on the nose of this bottling. The texture is rather tight, presenting spritzy flavors of lime peel and yellow apple. (Matt Kettmann)

Food Pairing

Pairs well with lobster, pork chops, or a salad with sliced almonds.