Chardonnay from Carneros, California

Winemaker Notes

A bright and balanced wine with vibrant aromatics of baked apple, white nectarine, and toasted oak. A lively entry of tropical fruit and citrus expands with notes of rich lemon curd and brioche bread pudding. Ample yet refined, this unmistakably Carneros wine finishes with a refreshing wave of acidity.

Food Pairing 

Pairs well with roasted poultry or salmon or rich, creamy cheeses.