Cabernet Sauvignon from Napa Valley, California

Winemaker Notes

An elegant perfume of mixed berries, baking spice, dried lavender and thyme open onto a full palate layered with expansive mixed berry, black tea, toasted oak and spice flavors. Focused and fresh, fine grained tannins support the wine throughout, while the finish is silky, long and lifted.

Wine Enthusiast – 96 Points

With a slight nose of reduction, this wine offers grippy tannin and sizable oak. Blueberry, currant, cedar and sage give it an elegance and classic structure of understated power, finishing in notes of tobacco and clove. Enjoy from 2029–2039.

Food Pairing

Pairs well with pan-seared beef tenderloin medallions and skin-on roasted chicken thighs.