Sauvignon Blanc from North Coast, California

Winemaker Notes

The lush and alluring Sauvignon Blanc reveals aromas of lemon verbena, candied pineapple, lime, and summer melon. On the palate, it is silky and mouth-filling, with refreshing acidity framing the tantalizing citrus and tropical fruit flavors while carrying the wine to a long, focused finish.

Food Pairings

Pairs well with english peas and pistachios with burrata, quinoa and cucumber tabbouleh, and deviled eggs.