Mourvedre from Bandol, Provence, South of France

Winemaker Notes

The Estate’s prominent cuvée blends the discrete strength of Bandol with the elegance and finesse which characterize Tempier. Remarkably fresh and approachable for a region known for brawn. Perfectly balanced, delicious with a slight chill; wonderfully perfumed of sandalwood and spring blossoms.

Food Pairing

Pairs well with roast meats, lamb, game, and aged sheep cheese.