Bordeaux Blend from Medoc, Bordeaux, France

Winemaker Notes

Deep ruby garnet with red berry flavors combined with notes of spice, chocolate and bell pepper in the background.

Wine Spectator – 87 Points

Sanguine and tea notes lead the way in this slightly mature version, with gently mulled red currant and damson plum flavors. Reveals a lingering cedar edge on the finish. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink now through 2021. 50,000 cases made, 12,000 cases imported. (James Molesworth)

Food Pairing

Pairs well with meats, poultry, wild mushrooms and strong cheeses.