Bordeaux Blend from Medoc, Bordeaux, France

James Suckling – 94 Points

Plenty of menthol, blackberry and blackcurrant aromas in this elegant, medium-weight Haut-Médoc that’s got as much freshness as ripeness and a long, clean, mineral and herbal finish. An incredibly food-flexible wine! Drink or hold.

Food Pairing 

Pairs well with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta as well as cheese.