Bordeaux Blend from Napa Valley, California

Winemaker Notes

This beautifully aromatic wine leaps out of the glass with concentrated notes of red currant, boysenberry, cassis, roasted coffee and dark chocolate, along with savory undertones and notions of sweet oak. On the palate it is rich and mouthcoating, with a seamless texture and supple tannins framing luxurious layers of dark berry fruit, barrel spice and fresh herbs.

Food Pairing

Pairs well with grilled steak, roast beef, rack of lamb and lamb shank.