Sangiovese from Chianti, Tuscany, Italy

Winemaker Notes

Deep, ruby-red in color, this Chianti Classico offers aromas of ripe cherries and red plums, with subtle notes of toasted vanilla beans and purple flowers. On the palate, the wine displays a superbly structured character with bright acidity and a pleasantly savory finish.

James Suckling – 92 Points

Aromas of blueberries, plums, roasted meat and dried herbs. Medium-to full-bodied with firm tannins. Chewy and structured on the palate with chocolate notes on the flavorful finish.

Food Pairing

Pairs well with grilled steak tips, ratatouille, Korean short ribs, ragù sauces, gnocchi with roasted rabbit, and beef negimaki.