Sangiovese from Chianti Classico, Chianti, Tuscany, Italy

Winemaker Notes

Brancaia Chianti Classico Riserva is an intense, medium to full-bodied wine. Long bouquet of cherry, black fruit and a continuum of spice, leather, tar and tilled earth. The mouthfeel is equal parts structured, fresh and succulent.

Wine Spectator – 94 Points

A pretty red, this boasts cherry, strawberry, rose, mineral and wild herb aromas and flavors. Straddles the fence between elegant and powerful, with the firm structure and vibrant acidity keeping this focused and long. Sangiovese and Merlot. Best from 2025 through 2045.

Food Pairing 

Pairs well with grilled meat, roast or braised beef and veal, stewed dishes, grilled fish and pasta dishes with strong tasting sauces.