The 2022 Sonoma Valley Sauvignon Blanc is sourced from a trio of vineyards that shows off several different sub-areas of the greater Sonoma Valley appellation. The backbone of the wine comes from the stony, north-facing slopes of Uboldi Vineyard in Glen Ellen. Added to this is some of the lemon oil and cassis-scented Judge Vineyard in Bennett Valley, along with the more broadly textured fruit from Bedrock Vineyard’s Block 3. Completely barrel fermented in a combination of smaller barrels, 320-liter cigares, and puncheons to improve weight and texture, this only saw a small percentage of new French and Austrian Oak (Sylvain and Stockinger). This will be lovely now but should age gracefully for 5+ years depending on user preference.

Food Pairing 

Pairs well with Tandoori Chicken, Dal (yellow lentil) Curry, and Boti (Lamb) Kabab.