Sparkling Rosé from Mendoza, Argentina

Wine Advocate – 90 Points

The sparking rose, the non-vintage Alma Negra Brut Nature is made from both Malbec and Pinot Noir. I was surprised how good this wine is. The effervescence is a product of the methode champenoise, and the wine, from a relatively cool climate, displays crisp, elegant acids intermixed with strawberry, cranberry and fruit cocktail-like notes. It is medium-bodied and just delicious.

Food Pairing 

Pairs well with bruschetta topped with prosciutto, ricotta, and arugula, as well as creamy pasta with prosciutto and asparagus.