Cabernet Sauvignon from Alexander Valley, Sonoma County, California

Winemaker Notes

This is an elegant wine with earthy aromas of cassis, plum, cherry, vanilla, oak and slight chocolate. In the glass there are lush flavors of cherry, cassis, blackberry and chocolate. The 2020 Cabernet Sauvignon is a structured wine with firm tannins and a chewy finish that evolves with each sip. While fruit forward upon release, this wine will reward those with the patience to lay down a few bottles.

Food Pairing

Pairs well with grilled or pan seared beef, lamb or tuna, as well as a caramelized onion or blue cheese tart.